A series of sit-down interviews with young farmers and food entrepreneurs. We are hoping to catch a glimpse of what the future of food has to offer. We cannot just look at the world of food in the present. We need to think about the future.
Interview and photos by Zach Kaiser
Welcome to our new series call Thoughts from the Grange. A series of sit-down interviews with young farmers and food entrepreneurs. Brody Mcallister is thoughtful, opinionated, and knowledgable about what makes the Baltimore-area community special, but also vulnerable. The conversation started with discussions about dogs and family, but suddenly dove deep into the fabric that guides our food decisions.
